Breakfast
Brunch
Brunch served from 9:00 am until 14:00.
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Omelette – Village style fresh mushrooms, pepper, tomato, olives, corn
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Scrambled eggs with Cheddar sausage, chimichurri in a lobster bread
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Poached egg with bacon, Béarnaise sauce and four peppers
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Poached egg with smoked salmon and avocado
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Pretzel – Caesar’s Bagel (stuffed with Caesars’ Salad)
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Mini sandwiches, 2 pieces, one with pork and one with chicken
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Club Sandwich in a panini bun with sage sauce (with or without chicken)
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Butter cheesecake croissant with forest fruit crumble
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Butter croissant with caramel and peanut
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Falafel in a tortilla with avocado, tomato, green salad and mint sauce
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Yoghurt with seasonal fruits
